GRanola bars
Recipe 1: Granola and chocolate 200g of Turtle organic and gluten free rolled oats 100g Turtle power granola Nuts & Seeds 30g chocolate chips 50g agave syrup 2 tsp of Turtle spread of your choice (here, Peanut & Chocolate butter) Preparation: Mix all the ingredients together and lay them flat on a baking tray, pressing them down well. Bake in the oven for 10 minutes at 180 degrees, leave to cool and then place in the fridge for at least 2 hours before cutting in bars. For the